Chardonnay Long Lunch Among The Trees

Set amongst the breathtaking surrounds of Eastwoodhill Arboretum, this long-table degustation lunch brings together the best of Tairāwhiti flavour and landscape, with Ashwood Estate’s celebrated Chardonnays taking centre stage alongside a curated selection of estate wines.

Hosted by winemaker Steve Voysey, the experience begins with a relaxed morning tea and a guided wander through the arboretum, before guests settle in for a thoughtfully crafted multi-course menu by Tasty Leaf Caterers, each dish perfectly paired to complement the wines.

With return transport from Gisborne included, it’s an easy, elegant day out that weaves together great food, standout wines, and the beauty of the region into one unforgettable gathering.

Tickets Here